Granny’s Bitter Greens
Shared by: hopkins
Serving: 1
Ingredients
- A mess of bitter greens chopped, a list: dandelion leaves, arugula, collards, bok choy, kale, mustard, Chinese cabbage, broc
- 1⁄3 cup apple cider vinegar
- 1⁄2 cup water
- 1 tsp salt
- 1 tbsp Sugar a “good” tablespoon
- 1 tsp Salt
- 3 tbsp grease from animal fat, preferably ham, or bacon,
Directions
Visit plantoeat.com for directions.