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Ingredients
| 1 clove | garlic | |
| 1 cup | raw vegetables (any combination of carrots, fresh spinach, zucchini, broccoli, peppers, and corn) | |
| 2 tablespoons | olive oil plus more for cooking the pancakes | |
| kosher salt and black pepper | ||
| your kids favorite pancake mix (enough for 10 to 12 pancakes) plus whatever additional ingredients are called for in the directions | ||
| cup grated Parmesan (1 ounce) | ||
| sour cream for serving |
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