Pasta with power greens & bacon
Shared by: christopher
Source: www.plantoeat.com
Serving: 1
Ingredients
- 2 bunches (or large handfuls) dark leafy greens such as: kale collards, beet greens, broccoli greens - or a mixture
- 3-4 good sized garlic cloves chopped
- 1 whole onion chopped
- 1 lb. bacon preferably nitrate-free from humanely raised pork
- Parmesan cheese Freshly grated (optional)
- Salt & Pepper To taste
- pasta fresh or dried
- 1 Green Pepper
Directions
Visit plantoeat.com for directions.